EatEngland
EatEngland’s Tom Beeston operates a project management and consultancy hub in the food and farming sector. We are the leading food industry business and sustainability experts: focussed on:
1. Specialist artisan and commercial procurement: including category management.
2. Product development, tastings and food judging.
3. Business management and development.
4. Assessment of market opportunities and delivery of sales and marketing activities
5. Food policy for industry, events and government at all levels.
6. Delivering cutting edge corporate social responsibility (CSR) and sustainable business.
7. Food supply chain impacts, including carbon footprinting and life cycle analysis
If it's about food we are always seeking the next business to help take to the next level in sustainability.
Recent clients include:
Restaurants: in UK & USA
Retail and Manufacturing: UK
Farming: Australian, India, Africa & UK
Major Events: UK
Policy: World Recourses Institute and DEFRA/BSI product carbon footprinting expert advisor; London Food Board & numerous campaign groups
Partnered with a number of other major carbon reduction and accreditation consultancies
London’s wholesale market to promote UK farmers and growers
All the leading food non government groups across the UK
With extensive experience working with farmers, food manufacturers, retailer, caterers, government and campaign groups.
Free Tools from EatEngland:
1. EatEngland CO2e database for food & catering: carbon scope manufactured food products and menus in hours rather than months
2. Rapid restaurant & catering sustainability assessment, contact us for a live model of our eco scoring tool
3. Independent retail marketing guide (upon direct request)
We will put you on a lower impact path while others continue the ambient rhetoric!
If its to do with food …. We have the expertise - practical, science based arguments: FACTS NOT OPINIONS
Contact us for more details